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Meal Pricing Chart
Party Platters
Drinks
Beer
Toasted tri-colored corn tortilla chips piled high with diced tomatoes, jalapeno peppers, scallions and a cheddar jack cheese blend.
Add: Chicken 4 | Chili 4 | Crab 6
Fresh grilled chicken, diced tomatoes and a blend of cheddar and mozzarella cheese grilled in flour tortillas, served with sour cream and salsa.
Bite-sized version of our famous crab cake, fried and served with our homemade cocktail sauce or tartar sauce
Baked soft pretzel topped with our signature crab dip and topped with melted cheddar/jack
Fried chicken tender, crab dip, and cheddar/jack mix
Jumbo shrimp wrapped with bacon and baked with homemade barbeque sauce
Batter dipped and served with our homemade marinara sauce
Fresh middle neck clams (6) broiled with herb-seasoned garlic butter, topped with bacon bits
Fresh tuna, cooked to your liking and centered with a wasabi dipping sauce, sesame seaweed salad, and homemade mango salsa
Five jumbo gulf shrimp served with our homemade cocktail sauce
Served with honey butter
Lump crab meat, gulf shrimp, cheddar cheese grilled in a flour tortilla, served with sour cream
Delicious lump crab meat blended with cream cheese and house blend spices topped with melted cheddar cheese and served with two toasted baguettes
Freshly shucked oysters (6) topped with our seasoned sauce, spinach, scallions, and parmesan cheese
Fresh rockfish pieces lightly dusted in seasoning and fried. Served with old bay remoulade
Fried skins loaded with cheddar cheese, Applewood smoked bacon, served with sour cream
Add: Crab 4
Lightly Breaded – flash fried, served with our homemade marinara sauce
Or
Diablo Style – breaded and fried with jalapenos, banana peppers, served with red pepper aioli
Get them fried and tossed in our signature buffalo sauce, Old Bay, BBQ, or blackened and grilled, served with crisp celery and bleu cheese dressing
Homemade shrimp mac & cheese topped with Old Bay, Italian bread crumbs and lump crab meat
Lightly breaded pickle chips flash fried and served with a side of buffalo and ranch dressing
Clams & Oysters Available Raw or Steamed
Raw or steamedServed in a white wine & lemon butter sauce with toasted French bread
Priced per half pound
Blue Point | Salt Pond | Delaware Bay3 oysters paired with a glass of Old Pulteney Scotch.
Served in a white wine & lemon butter sauce with toasted French bread
All of our dressings are made in house:Balsamic Vinaigrette, Bleu Cheese, Champagne Vinaigrette, Cilantro Lime Vinaigrette, Thousand Island, Ranch, Caesar, Pepper Parmesan, Greek, Sesame Ginger
Add to any salad, grilled or blackened: Chicken 6 | Salmon 8 | Tuna Steak 7 | Shrimp 6
Strips of grilled Certified Angus Beef filet with thinly sliced french-fried onions, tomatoes, and bleu cheese crumbles over fresh salad greens, tossed in our balsamic vinaigrette
Gulf shrimp, scallops and lump crab meat with avocado, bacon, tomato, boiled egg, and bleu cheese crumbles served over fresh greens with your choice of dressing
Mixed greens with cucumber, tomato, green pepper, red onion and croutons with your choice of dressing
Crisp romaine lettuce tossed with our homemade Caesar dressing, shredded parmesan and croutons
Mixed greens with avocado, cucumber, egg, olives, tomato and cilantro lime vinaigrette topped with jumbo lump crab meat
Large hunk of iceberg lettuce with crumbled bleu cheese, chopped bacon, sliced tomatoes, finished with grilled shrimp and fried onions
Fresh romaine with kalamata olives, pepperoncini, tomato, cucumber, red onion and feta cheese tossed in our red wine vinaigrette
VIne ripe tomatoes, basil, buffalo mozzarella, avacado, and jumbo lump crab, staked together on top of crispy pita, and dressed with tomato seed vinaigrette.
Ask for a Half & Half and get the best of both worlds, Maryland Crab and Cream of Crab in one!
Market Price
Served with chips. Add: Hand-Cut Fries 2 | Old Bay Chips 2 | Onion Rings 3
Available on: White, Multigrain, Rye, Brioche Roll, Baguette, or a Wrap.
Fried fish, scallops, shrimp, and crab cake served all together on a sub roll with Old Bay remoulade
Fresh Mahi (grilled, blackened or fried) topped with shredded cabbage slaw on soft flour tortillas with Old Bay remoulade
Our famous crab cake, homemade shrimp salad and fried shrimp – all on one plate!
Three mini Certified Angus Beef sliders with pickles on a toasted bun
Broiled or fried. Famous for over 40 years
Fried chicken breast tossed in Texas Pete sauce with melted blue cheese crumbles, lettuce and tomato, great in a wrap or roll
Traditional albacore tuna in Old Bay mayo
Homemade shrimp salad and crabcake together in a wrap with lettuce and tomato
Turkey, Swiss, bacon, lettuce and tomato
Blackened Mahi served on your choice of bread with lettuce, tomato, and wasabi aioli
Homemade daily with wild gulf shrimp
Certified Angus Beef.
Build your own: Crab Dip 2 | Applewood Smoked Bacon 1 | Fried Onions .75 | Cheddar .75 | Swiss .75 | Provolone .75 | American .75 | Blue Cheese Crumbles .75
Fresh-grilled tuna steak topped with tomato and melted cheddar, wasabi mayo served on the side
Thick cut bacon stacked on top of grilled salmon, lettuce and tomato dressed with a lemon dill aioli
Our famous jumbo lump crab cake served with Swiss cheese and Applewood smoked bacon
Choice sirloin with melted provolone, and au jus for dipping
Blackened chicken breast with Applewood smoked bacon and melted cheddar cheese
Shaved sirloin with lettuce, tomato, mayo and fried onions
Fresh Atlantic cod filet fried in our beer batter and served on a brioche roll with lettuce, tomato and tartar and a side of hand-cut fries
A whale of a crab pan fried
Served with fries and slaw
Our signature jumbo lump crab cake, broiled or fried
Jumbo shrimp lightly dusted in a seasoned bread mix and fried to a golden brown
Homemade and famous for four decades
Half rack of ribs with crab cake
An 8 oz fresh Atlantic Cod filet beer-battered and deep-fried
Jumbo lump crab cake dipped in beer batter and fried
Full Rack of ribs, fall off the bone! Add an a la carte Crab Cake to make it a Maryland favorite.
Sides French Fries | Onion Rings | Mac and Cheese | Applesauce | Coleslaw | Hush Puppies | Root Vegetable Medley | Vegetable Du Jour | Rice | Twice Baked Potato | Deviled Eggs
Choose a salad as a side for an additional 2
Two of our jumbo lump crab cakes, broiled or fried. Choice of two sides
5 oz. filet cooked to your liking and our signature crab cake served with a choice of two sides
Your choice of blackened or grilled Mahi served overchef’s choice of greens and topped with mango salsa;served with one side.
Grilled New York strip with an onion ring tower. Choice of two sides
Rare Ahi tuna mixed with rice and sesame ginger dressing, topped with avocado, scallions, shredded carrots and black sesame seeds
Tuna steak encrusted with black and white sesame seeds, topped with hoisin sauce and wasabi mayo, served on top of seaweed salad with choice of one side
Dinner portion of our famous crab imperial. Choice of two sides
Pan seared and served over chef’s choice of greens,finished with a honey garlic glaze;your choice of one side
Broiled, blackened, or pan seared, with choice of two sides
Chesapeake Bay caught Rockfish, stuffed with our jumbo lump crab imperial. Served with a choice of two sides
Crab cocktail, crab imperial, and crab cake all on one plate! Served with choice of two sides
Pan-fried chicken topped with generous lump crab and imperial sauce, served with your choice of two sides
By the quart
Orange, Grapefruit, Citron, Pomegranate
Dictador 12yr aged rum, pineapple and cranberry juice, fresh peach puree and lime
JP Wiser’s Triple Barrel Rye Whisky, ginger beer, pineapple juice, fresh lime, jalapeño bitters
Traditional mule served with vodka, ginger beer, and fresh squeezed lime or spice it up by choosing from the following flavors
Dutch Caramel | Wild Apple | Sagamore Rye
Red or White
Glass 9 | Pitcher 26
Prosecco, mixed berries, Van Gogh Acai-Blueberry Vodka, lemonade, pomegranate juice
Scapegrace Classic Gin, tonic, blood orange syrup, dried blood orange whee
Tap 357 maple rye with Bloody Mary mix and garnished with a slice of bacon
Warm Van Gogh flavors mixed with apple cider served frozen
Split
Choice of 2 sides
2 Guests $454 Guests $886 Guests $1308 Guests $170
Served with garlic bread and house salad
2 Guests $404 Guests $786 Guests $1158 Guests $152
For 6 or 8 guests only
6 Guests $122.58 Guests $179
All platters will come with appropriate sauces, on trays ready to be served!